Smoky Korean Galbi with Sesame Marinade Recipe | Ethan Broo…
Dive into the savory flavors of Korea with these smoky, grilled short ribs marinated in a rich and flavorful sesame mixture.
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Cooking tools:
- Grill
- Zip-top bag
- Dish
- Mixing bowl
- Whisk
- Refrigerator
- Chef's knife
- Cutting board
Ingredients
- Soy sauce, 1/2 cup
- Brown sugar, 1/4 cup
- Sesame oil, 1/4 cup
- Garlic, minced, 4 cloves
- Green onions, chopped, 2
- Fresh ginger, grated, 1 tablespoon
- Rice vinegar, 1 tablespoon
- Black pepper, 1 teaspoon
- Toasted sesame seeds, 2 tablespoons
- Beef short ribs, flanken cut, 2 lbs
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