White Bean Dip With Toasted Pita Crisps | Community Recipes | Nigella's Recipes | Nigella Lawson
Quick and easy pasta dish from Everyday Italian, perfect when you don't feel like cooking!
Keywords
- Vegetarian
- Fun
- Sociable
- Nibbly
- Italian Inspired
- Partytime
- Express
Ingredients
- 1 can cannellini beans
- 1 handful fresh parsley (drained and rinsed)
- 1 juice of lemon
- 2 cloves garlic
- 1 pinch of salt (to taste)
- 3 tablespoons olive oil
- 6 pitta breads (cut into sixths)
- 1 teaspoon dried oregano
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