Mushroom Parmigiana

Mushroom Parmigiana

www.australianmushrooms.com.au

A mushroom twist on a pub classic, give this a go for your next weeknight meal. Created in partnership with Canterbury-Hurlstone Park RSL Club

View full recipe on www.australianmushrooms.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.australianmushrooms.com.au.

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Cooking tools:

  • Grill
  • Oven
  • Baking sheet
  • Aluminum foil
  • Spoon
  • Mixing bowl
  • Plate

Ingredients

  • 2 large flat Australian Mushrooms, stems removed
  • 2 tbsp olive oil
  • 2 slices smoked ham
  • 2 slices grilled eggplant
  • 50 g Napoli sauce
  • 40 g shredded mozzarella cheese
  • 20 g mixed leaves
  • 10 ml Italian dressing

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