Vegan Millionaires’ Shortbread Recipe – Lucy Bee
An amazing recipe for a vegan millionaires’ shortbread which is also gluten free
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lucybee.com.
Ingredients
- 70g Creamed Coconut, melted
- 60g Coconut Sugar
- 5 tsp. water
- 90g Coconut Flour
- 1 x lined container (cling film, greaseproof paper or foil)
- 10 Medjool dates, pitted
- 2 tbsp. maple syrup
- 3 tsp. water
- A pinch of Himalayan Salt, optional for salted caramel
- 1 tbsp. Creamed Coconut, melted
- 130g Creamed Coconut, melted
- 35g Cacao Powder
- 2 tsp. maple syrup, optional
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