Watermelon Quinoa Salad | The Whole Grains Council

Ingredients

• 1 tablespoon honey
• 2 tablespoons olive oil
• 1 tablespoon fresh lemon or lime juice
• ½ teaspoon salt
• ¾ cup very thinly sliced red onion
• ¾ cup water
• ½ cup quinoa
• 4 cups cubed, seeded watermelon
• ½ cup crumbled feta cheese
• ¼ cup chopped fresh basil or mint