PAPPAROTI (MEXICAN COFFEE BUNS) | Cook With Faiza

Ingredients

• 1: 500g plain flour
• 2: 75g of brown or white sugar
• 3: 1 tsp of Salt
• 4: 2 tsp of instant Yeast
• 5: 1 egg
• 6: 270ml whole milk (warm)
• 7: 60g softened salted butter
• 1: 200g soft salted butter
• 2: 160g icing sugar
• 3: 3 large eggs (lightly beaten)
• 4: 2 tbsp of instant coffee
• 5: 200g plain flour
• 1: 12 pieces of salted butter