Mexican Coffee Bun - LazyCuisine

Name: Mexican Coffee Bun - LazyCuisine
Ingredients: Bread flour 500g; Butter 60g (softened at room temperature); Granulated sugar 70g+10g; Salt 10g; Dry yeast 10g; Warm milk 280ml; Egg 1 piece; Homemade low-sugar, oil-free red bean paste 300g, filling; Butter 200g (softened at room temperature); Cake flour 200g (substituted with 175g all-purpose flour + 25g cornstarch); Instant strong coffee 2TBSP (you can also add a dash of coffee liqueur if you have it at home); Powdered sugar 100g; Egg 3 pieces (lightly beaten); Boiling water 2TBSP

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Although I'm not a big fan of drinking coffee, I love all coffee-flavored desserts! So, even though I'm not particularly fond of very soft and sweet bread (I pr

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Ingredients

Bread flour 500g
Butter 60g (softened at room temperature)
Granulated sugar 70g+10g
Salt 10g
Dry yeast 10g
Warm milk 280ml
Egg 1 piece
Homemade low-sugar, oil-free red bean paste 300g, filling
Butter 200g (softened at room temperature)
Cake flour 200g (substituted with 175g all-purpose flour + 25g cornstarch)
Instant strong coffee 2TBSP (you can also add a dash of coffee liqueur if you have it at home)
Powdered sugar 100g
Egg 3 pieces (lightly beaten)
Boiling water 2TBSP