Green Goddess Deviled Eggs
Inspired by the well-loved green goddess dressing, the filling is delicious with garlic and herb cold pack cheese and fresh herbs. They're perfect for any party
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wisconsincheesemart.com.
Ingredients
- 12 hard-cooked large eggs, peeled
- 1/3 cup Pine River Garlic & Herb Cold Pack cheese, softened
- 3 tablespoons mayonnaise
- 3 tablespoons minced fresh parsley
- 1 to 2 tablespoons lemon juice
- 1 1/2 teaspoons minced fresh tarragon
- 1/2 teaspoon salt
- 1/2 teaspoon coarsely ground pepper
- Minced fresh parsley and tarragon
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