Pumpkin Risotto Recipe for Babies | 7 months +
A spooky Halloween weaning recipe. Make our Spooky Pumpkin Risotto for your baby and serve up a tasty food fright! Best served cold.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.organix.com.
Cooking tools:
- Blender
- Potato masher
- Grater
- Measuring cup
- Baking sheet
- Oven
- Chef's knife
- Cutting board
- Peeler
- Saucepan
- Wooden spoon
- Serving bowl
- Refrigerator
Ingredients
- 1 butternut squash
- A little olive oil for drizzling
- 1 onion
- 2 tbsp olive oil
- 2 cloves garlic
- 180g Arborio rice
- 300ml boiling water / stock (ideally homemade with no added salt, or a low salt alternative)
- 30g cream cheese / soft goats' cheese
- 30g tasty grated cheese / Parmesan
- 1 green pepper
- Large handful of pitted black olives
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