Best Pumpkin Risotto Recipe - How to Make Pumpkin Risotto
If you love risotto but want to get a little more creative: try it with pumpkin! The result is a creamy, comforting fall dinner we can't get enough of.
Keywords
- pumpkin
- pumpkin risotto
- risotto
- rice dishes
- easy dinners
- Italian cuisine
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.delish.com.
Ingredients
- 2 tbsp. extra-virgin olive oil
- 1/4 tsp. ground fresh nutmeg
- 2 tsp. finely chopped fresh sage, divided, plus leaves for serving
- 1/2 yellow onion, finely chopped
- 1/4 tsp. Kosher salt
- 8 oz. arborio rice
- 1 c. dry white wine
- 1 qt. low-sodium vegetable broth, heated
- 1/2 c. grated Pecorino Romano (about 1 oz.)
- 1/2 c. pumpkin puree
- 2 tbsp. unsalted butter
- Shaved ricotta salata, for serving
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