Roasted Eggplant and Beef Fusilli - San Remo

Roasted Eggplant and Beef Fusilli - San Remo

sanremo.com.au

Roast eggplant and beef mince with San Remo Fusilli for a hearty, easy meal in under an hour. Perfect for fall entertaining!

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Ingredients

  • San Remo Reg No56 Fusilli 500g
  • 1 large eggplant
  • 2 capsicums
  • 500g beef mince
  • 2 cloves garlic, chopped
  • 200g tomato paste
  • 1 x 425g can diced tomatoes
  • 100g spinach
  • 100g feta cheese, crumbled for serving

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