Upside-Down Mini Lemon Meringue Pies

Upside-Down Mini Lemon Meringue Pies

www.purewow.com

These upside-down mini lemon meringue pies satisfy a dessert craving but with less fuss than a regular pie. Bonus, you can make them ahead.

View Original

Share this recipe:

Ingredients

  • Graham Cracker Crumble
  • 1½ sleeves graham crackers (about 10 crackers)
  • 3 tablespoons granulated sugar
  • ½ teaspoon kosher salt
  • 6 tablespoons butter, melted and cooled slightly
  • Lemon Curd
  • 4 large egg yolks
  • 2 large eggs
  • 1 cup lemon juice (from 4 to 6 lemons)
  • 1 tablespoon lemon zest
  • 1½ cups granulated sugar
  • 6 tablespoons unsalted butter, at room temperature
  • Pinch of kosher salt
  • Meringue
  • 4 large egg whites
  • ½ teaspoon cream of tartar
  • 1 cup granulated sugar

More Like This