Jones' Vegetable Soup
Jones' Vegetable Soup combines chicken broth, ham bone, and a mix of vegetables for a hearty, flavorful soup perfect for lunch or an entrée.
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Cooking tools:
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Can opener
- Spoon
Ingredients
- 6 c chicken broth
- 1 lb ham bone with some meat
- 1 c onion, chopped
- 1 c celery, chopped
- 1 c small potatoes, chopped
- 1 c carrots, chopped
- 1 8 oz. can tomato sauce
- 1 can diced stewed tomatoes
- 1/2 c cabbage, chopped
- 1/2 c corn (frozen, bagged)
- 1/2 c canned green beans, cut bite size
- 1/4 c rice
- 1/4 c finely broken spaghetti
- 2 tbsp. sugar
- 2 tsp. ham base
- 1/4 tsp. pepper
- 1 garlic clove, minced
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