How to Make Fried Chicken Deliciously Crispy in 30 Minutes

How to Make Fried Chicken Deliciously Crispy in 30 Minutes

kitchen20.com

Craving comfort food? This fried chicken recipe delivers deliciously crispy bites in 30 minutes! Discover my easy tips and enjoy a family favorite.

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Ingredients

  • 4 large bone-in, skin-on chicken pieces (about 2 pounds / 900 grams)
  • 1 cup buttermilk (240 ml)
  • 1 teaspoon hot sauce (optional)
  • 1 cup all-purpose flour (120 grams)
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • ½ teaspoon cayenne pepper (adjust to taste)
  • Vegetable oil (for frying, about 3 cups / 720 ml)

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