Crispy Fried Chicken Recipe - Plateful Joy
Learn how to make the ultimate crispy fried chicken with a golden, crunchy coating and juicy, flavorful meat. This easy-to-follow recipe includes step-by-step i
Ingredients
- 2 lbs about 1 kg chicken pieces (thighs, drumsticks, wings, or breasts)
- 2 cups buttermilk
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika (optional)
- 2 cups all-purpose flour
- 1/2 cup cornstarch
- 1 tablespoon salt
- 1 teaspoon paprika
- 1 teaspoon cayenne pepper (optional)
- 1 teaspoon dried oregano
- 1 teaspoon baking powder
- 4 cups vegetable oil (canola or peanut oil preferred)
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