Salmon and Broccoli Crepes
Salmon and Broccoli Crepes with broccoli florets, butter, dijon mustard, egg white, lemon juice, lemon thyme, lemon zest, milk, reduced fat cream, alaskan salmon filets, salt, shallot, water, pastry...
Keywords
- pescetarian
- pescatarian
- broccoli florets
- butter
- dijon mustard
- egg white
- lemon juice
- lemon thyme
- lemon zest
- milk
- reduced fat cream
- alaskan salmon filets
- salt
- shallot
- water
- pastry flour
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Ingredients
- 2 cups broccoli florets
- 1 Tbsp butter
- 2 tsps dijon mustard
- 1 large egg white
- 2 Tbsps lemon juice
- 1 Tbsp fresh lemon thyme
- 1 Tbsp lemon zest
- 1/4 cup low fat milk
- 4 Tbsps sour reduced fat cream
- 8 ounces cooked wild alaskan salmon filets
- 1 pinch salt
- 2 Tbsps shallot
- 1/4 cup water
- 1/2 cup whole wheat pastry flour
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