Mediterranean Pita Pizzas - The Weary Chef
These pita pizzas with goat cheese, tomatoes, olives, and pepperoncinis are quick, easy, and a nice alternative to regular pizza. Perfect weeknight dinner!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wearychef.com.
Ingredients
- 4 round pitas white or whole wheat
- 3 tablespoons of olive oil
- 2 tablespoons fresh oregano finely chopped (OK to substitute dried)
- kosher salt
- 6 ounces fresh goat cheese sliced into thin medallions
- 3 ounces feta cheese
- 2 Roma tomatoes sliced
- 4 pepperoncinis sliced
- 12 kalamata olives sliced
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