Instant Pot Red Posole - Master recipes

Name: Instant Pot Red Posole - Master recipes
Ingredients: Pork shoulder, cut into 1-inch cubes - 2 pounds; Onion, diced - 1 medium; Garlic, pressed - 3 cloves; New Mexico chili powder - 1 teaspoon; Garlic salt - 1 teaspoon; Dried oregano - 1 teaspoon; Freshly ground black pepper - 1 teaspoon; Chipotle chile powder - ½ teaspoon; Ground cumin - ½ teaspoon; Olive oil - 2 tablespoons; Low-sodium chicken broth - 4 cups; Red enchilada sauce - 1 (14.5 ounce) can; Diced green chiles - 1 (4 ounce) can; Chopped cilantro - ⅓ cup; Golden hominy, drained - 1 (15 ounce) can

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Combine pork, onion, garlic, chili powder, garlic salt, oregano, black pepper, chipotle powder, and cumin in a large bowl; set aside. Turn on a multi-functional pressure cooker (such as Instant Pot)...

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