Make-Ahead Slow-Cooker Chicken Paprikash Recipe - BettyCrocker.com

Make-Ahead Slow-Cooker Chicken Paprikash Recipe - BettyCrocker.com

www.bettycrocker.com

Packed with smoked paprika, garlic and bell peppers, this flavorful freezer to slow cooker make-ahead chicken dinner will have you craving even more delicious Central European

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Ingredients

  • 1 can (28 oz) Muir Glen™ organic fire roasted diced tomatoes, undrained
  • 1 tablespoon smoked paprika
  • 2 teaspoons salt
  • 4 cloves garlic, peeled
  • 20 oz boneless skinless chicken thighs
  • 3 red and/or yellow bell peppers, cut into large strips
  • 1 large onion, halved and cut into 1/2-inch slices
  • 4 cups hot cooked white rice
  • 1/2 cup sour cream
  • 2 tablespoons chopped fresh dill weed

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