Slow-Cooker Creamy Chicken Paprikash | Easy Home Meals

Ingredients

• 4 chicken leg quarters, bone-in, skin-on
• 1 teaspoon kosher salt
• 1/2 teaspoon freshly ground black pepper
• 2 teaspoons olive oil
• 1 cup low-sodium chicken broth
• 1 large yellow onion, thinly sliced
• 2 tablespoons sweet paprika
• 2 cloves garlic, minced
• 1 cup Daisy sour cream
• 1 12 ounce bag wide egg noodles
• Chopped fresh parsley, for garnish