Lamb Kebabs in Pomegranate Marinade BBQ Recipe
The pomegranate marinade we’ve used here is an absolute winner and a change from the everyday. This recipe is three steps to heaven. Marinate your lamb pieces i
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Cooking tools:
- Saucepan
- Whisk
- Stove
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Microplane
- Mixing bowl
- Skewer
- Grill
- Tongs
- Refrigerator
- Plastic wrap
- Serving platter
Ingredients
- 1 kilo lamb, diced small
- 2 medium spanish onions, quartered and separated
- Skewers (if bamboo, soak before using)
- 1/3 cup pomegranate molasses
- 3 cloves garlic, minced
- 1 small red onion, sliced
- 1 tablespoon fresh mint, chopped
- 1 teaspoon sugar
- 1 teaspoon cardamom
- 1 tablespoon grated lemon zest
- 1 tablespoon lemon juice
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