Pomegranate and Orange Lamb Kebabs - American Lamb Board
Taste the delightful combination of pomegranate and orange in these exquisite lamb kebabs. Perfect for special occasions!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at americanlamb.com.
Ingredients
- 2lb American Lamb Leg (or shoulder), cut into kebab sized pieces
- 1 cup parsley, (washed)
- 1 cup cilantro, (washed)
- 1/2 cup mint leaves, (washed)
- 1/2 cup pomegranate molasses
- 1/3 cup olive oil
- Juice from 1/2 orange
- 6 garlic cloves
- 1/2 red onion, quartered
- Salt, pepper to taste
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