Perfected Classic French Omelette
Finally, I perfected the French omelette—sort of! Even the most educated chefs at the most esteemed culinary academies in France start out intimidated by creating an ‘acceptable’ one for a...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at newrecipesforlife.com.
Ingredients
- 2 tablespoons unsalted butter
- 3 large pasture-raised eggs
- pinch of sea salt
- pinch of white pepper
- 6 fresh chive leaves, minced
- 4 fresh tarragon leaves, chopped
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