Chicken Kombu Soup - Kombu Seaweed Recipes
A soup packed with sweetness from onion and kombu’s umami fit together well.
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Cooking tools:
- Pot
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Slotted spoon
- Spoon
- Measuring cup
Ingredients
- 3 Kombu kelp
- 1 ounce (30g) Macaroni
- 5 ounces (150g) Chicken breast
- 1/2 Celery
- 1/2 Carrot
- 20 ounces (600ml) Water
- 0.1 ounce (0.3g) Salt
- Dash of Pepper
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