The Basic Bruschetta Recipe II | Seggiano
If you don’t have time to bake your own, we suggest using a bread made from a good quality organic, unbleached grain.
Ingredients
- LUNAIO extra virgin olive oil
- 1 bread of your choice
- SEGGIANO Sun-Dried Tomato Paté
- SEGGIANO Fresh Artichoke Paté
- SEGGIANO Black Olive Paté
- A handful of basil leaves (optional)
- 1 peeled garlic clove (optional)
- A few sprigs of flat leaf parsley (optional)
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