Աջարական խաչապուրի
For the dough: For the filling: Preparation Method Preparing the dough: Pour warm water into a large bowl, add sugar, salt, and yeast.
Keywords
- բաղադրատոմս
- աջարական խաչապուրի
- խաչապուի
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Cooking tools:
- Sifter
- Grater
- Rolling pin
- Kitchen scale
- Oven
- Mixing bowl
- Baking sheet
- Parchment paper
- Measuring cup
- Measuring spoon
Ingredients
- 250 ml warm water
- 1 tbsp sugar
- 1 tsp salt
- 7 g dry yeast
- About 400 g flour (depending on dough consistency)
- 2 tbsp vegetable oil
- 400 g mixture of sulguni and lor cheese
- 2 eggs
- 30 g butter
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