Kanchipuram Idli | Kovil Idli | jadomasak.my.id

Kanchipuram Idli | Kovil Idli | jadomasak.my.id

jadomasak.my.id

Experience the flavor of Kanchipuram Idli | Kovil Idli, a unique combination of rice and urad dal, flavored with mustard, cumin, and cashews. Perfect for meat lovers and vegetarians alike!

View full recipe on jadomasak.my.id

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at jadomasak.my.id.

Share this recipe:

Ingredients

  • 1 cup rice
  • rice Idli, parboiled rice -1 cup
  • 1 cup urad dal
  • salt
  • 1 teaspoon mustard seeds
  • 1 teaspoon cumin seeds
  • 1 teaspoon peppercorns
  • 2 green chillies
  • 1 inch ginger
  • 3 curry leaves
  • 3 cashews
  • asafetida a pinch
  • 1 tablespoon ghee
  • ginger powder sukku podi -1-2 tsps
  • 2 teaspoons oil

More Like This