Skinny Latina Thai Chicken Salad – Ana Quincoces - Skinny Latina

Ingredients

• 2 boneless chicken breast split lengthwise
• 1 cup Skinny Latina Marinade plus more for dressing
• 1 red pepper cut into thin strips
• 1 yellow pepper cut into thin strips
• 1/2 medium sweet onions sliced thin
• 1/4 cup finely chopped cilantro
• 2/3 cups cashew or peanut halves
• 1/3 cup finely sliced scallions (green and white parts)
• Salt
• pepper
• 1 heaping tablespoon peanut butter
• 2 tablespoons sesame seed oil
• 3 tablespoons Skinny Latina Mother of All Marinades
• 1/3 cup soy sauce
• 1 tablespoon honey
• 1/4 cup rice wine vinegar
• 2 tablespoons water