Tropical Carrot Muffins – sunsweet
Tropical Carrot Muffins with prunes and coconut, perfect for breakfast or brunch. Made in just 35 minutes!
Ingredients
- 1 1/2 cups all-purpose flour
- 1 cup quick-cooking oats
- 1 Tbsp baking powder
- 1/2 tsp cinnamon
- 1/4 tsp salt
- 1/4 tsp nutmeg
- 1 cup milk
- 1/2 cup packed brown sugar
- 1/4 cup vegetable oil
- 1 egg
- 1 tsp vanilla extract
- 1/2 cup shredded carrots
- 1/2 cup Sunsweet ® Amaz!n™ Diced Prunes
- 1/4 cup drained pineapple tidbits
- 1/4 cup shredded sweetened coconut
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