Pretzel Breaded Chicken Tenders
Homemade breaded chicken tenders made with crushed pretzels. Make a batch of these and keep them in the fridge for a great after school snack or lunch.
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Cooking tools:
- Food processor
- Rolling pin
- Air fryer
- Skillet
- Oven
- Baking sheet
- Zip-top bag
- Mixing bowl
- Airtight container
- Plastic wrap
- Refrigerator
Ingredients
- 4 cups pretzels
- 1 tsp garlic powder
- 1/4 tsp salt
- 1/4 tsp black pepper
- 1 1/2-2 pounds skinless chicken tenders
- 2 eggs
- 1 1/2 cups all purpose flour
- 2 tbsp canola oil
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