Cherry, Brie & Balsamic Bruschetta | Delicious Recipes for Every Season

Cherry, Brie & Balsamic Bruschetta | Delicious Recipes for Every Season

www.sydnegeorge.com

Buttery lightly toasted baguette slices topped with warm bubbly brie, ripe juicy cherries, a drizzle of balsamic reduction, a sprinkle of Maldon Salt and a tiny fresh thyme sprig. The fast, fresh,...

View full recipe on www.sydnegeorge.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.sydnegeorge.com.

Share this recipe:

Cooking tools:

  • Oven
  • Baking sheet
  • Bread knife
  • Cutting board
  • Chef's knife
  • Spoon
  • Serving platter

Ingredients

  • baguette, sliced into thin slices (about ten slices, save the rest of the baguette)
  • 1/4 cup butter, softened
  • wedge of brie, cut into 10 thin slices
  • 6 ripe cherries, pitted and thinly sliced
  • balsamic reduction
  • 1/f teaspoon Maldon salt
  • fresh thyme sprigs

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This