Paleo Chicken Tikka Masala - Paleo Recipe Secrets
This paleo chicken tikka masala is even better than takeout. The sauce is creamy and flavorful and chicken is perfectly tender. This recipe goes great over cauliflower rice.
Ingredients
- 1 lb boneless skinless chicken thighs, cut into 1-inch chunks
- 1 cup plain unsweetened coconut yogurt (or any non-dairy yogurt)
- 1 tablespoon garam masala
- 1 teaspoon turmeric
- 1 teaspoon cumin
- 1 tablespoon lemon juice
- 4 tablespoons ghee
- 1 onion, diced
- 4 cloves garlic, minced
- 1 teaspoon fresh grated ginger
- 1 jalapeno pepper, minced
- 1 teaspoon coriander
- 1 teaspoon paprika
- ½ teaspoon salt
- 15 oz can tomato sauce
- 1 cup full fat coconut milk
- Fresh cilantro for garnish
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