Chocolate-Pecan Pie Cheesecake | PHILADELPHIA | United States
Chocolate? Yes, please. Pecan pie? Don't mind if I do! Cheesecake? Love some! Finally, you'll see how it feels to please all the people, all the time.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.kraftheinz.com.
Ingredients
- 3 cups pecan halves, divided
- 2 tbsp flour, divided
- 1 cup packed brown sugar, divided
- 1/4 cup butter, melted, divided
- 2 pkg (8 oz. each) PHILADELPHIA Cream Cheese, softened
- 1 tsp vanilla
- 4 eggs, divided
- 2 oz BAKER'S Semi-Sweet Chocolate, chopped
- 1/3 cup dark corn syrup
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Pecan Pie Cheesecake | Philadelphia | Canada
kraftheinz.com
Chocolate Cheesecake | PHILADELPHIA | United States
kraftheinz.com
Pecan Pie Cheesecake | Recipe Cart
getrecipecart.com
Pecan Pie Cheesecake
thefancypantskitchen.com
White Chocolate Cheesecake | Philadelphia | United States
kraftheinz.com
Pecan Pie Cheesecake | Recipe Cart
getrecipecart.com
Pecan Pie Cheesecake Recipe
tasteofhome.com
Apple-Pecan Cheesecake | Philadelphia | United States
kraftheinz.com