Scallops with balsamic caramel (festive recipe)
End the year with a perfect appetizer that melts on your tongue. Or start the year perfect, because you can also serve these scallops on a salad.
Ingredients
- 10 scallops
- olive oil
- about 4 tablespoons of powdered sugar
- dash of balsamic vinegar
- pinch of (sea) salt
More Like This
Grilled Scallops with Pesto and Balsamic Glaze
bigoven.com
Seared Scallop Salad with Warm Dressing
tasteofhome.com
Savory Scallops Delight
toastpad.com
Salmon And Scallop Recipes
gluttonlv.com
Scallops with hazelnuts and sage
ohmydish.com
Scallops with Balsamic Glazed Tomatoes and Pesto | Entree and more | Seasons Olive Oil & Vinegar Rec
seasonstaproom.com
Pan-Seared Scallops with Lemon Herb Sauce - Policital Insights
politicalinsights.org
Seared Scallops with Apple Cider Balsamic Glaze
saratogaoliveoil.com