Scran – Recipe for Spaghetti alla norma

Ingredients

• 150g spaghetti, I use wholemeal (75g each)
• 1 tin of tomatoes – see notes
• 1 tsp tomato puree – see notes
• 1 large aubergine, diced or in batons, 2-3cm
• 1 small red onion - sliced lengthways
• 4 cloves of garlic - crushed
• 1 enthusiastic pinch of chilli flakes
• 1 tsp of capers
• 1 tsp of oregano
• handful of basil - torn
• oil for cooking
• salt and pepper for seasoning
• cheese for topping