Chilled Zabaglione with Strawberries – Grand Fete

Chilled Zabaglione with Strawberries – Grand Fete

www.grandfeteshop.com

A rich, creamy dessert, Zabaglione (also known as Zabaione) is a simple Italian custard made with egg yolks, sugar, and sweet Marsala wine. Using a double boiler on the stovetop, the custard whisks...

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Ingredients

  • 1 cup strawberries, sliced
  • 1 tablespoon sugar for the strawberries
  • 6 large egg yolks
  • 1/3 cup white sugar
  • 1/2 cup sweet Marsala wine
  • 1/4 teaspoon vanilla extract
  • 1 cup heavy cream, whipped
  • 4 teaspoons sugar, for brûléeing, if desired
  • 4 strawberries, stems on and sliced from the bottom, for garnish

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