Shakshuka Egg Tortilla | Louisiana Egg Commission
Experience a flavorful blend of eggs and tortillas with this Shakshuka Egg Tortilla recipe. Perfect for brunch or dinner, it takes only 30 minutes to make and serves 6.
Ingredients
- Olive oil
- 2 tbsp.
- Red bell pepper, seeded and diced
- Medium onion, diced
- Garlic cloves, finely chopped
- Paprika
- 2 tsp.
- Cumin
- 1 tsp.
- Chili powder
- 1/4 tsp.
- Whole peeled tomatoes
- 1 (28 oz. can)
- Salt and pepper
- to taste
- Large flour tortillas
- Large eggs
- Fresh cilantro, chopped
- 1 small bunch
- Fresh parsley, chopped
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