Easy Shakshuka Recipe a.k.a Eggs in Tomato Sauce - Blondelish.com

Ingredients

• 1 red pepper bell (chopped)
• 1 yellow bell pepper (chopped)
• 1 small red onion (diced)
• 2 garlic cloves (pressed)
• 1 Tbsp olive oil
• 15 oz (450g) tomato passata
• 11/2 Tsp smoked paprika
• 1/2 Tsp ground cumin
• 3 large free-range eggs
• 1/4 cup feta cheese (or any other cheese) (crumbled)
• 1 avocado (peeled, pitted and sliced)
• a small handful of fresh parsley
• salt and pepper (to taste)