Fruit Crumble - Splenda Sweeteners

Fruit Crumble - Splenda Sweeteners

www.splenda.co.uk

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Ingredients

  • 250 g damsons or plums halved and stoned
  • 150 g blackberries
  • 1 tablespoon runny honey
  • 3 tablespoons SPLENDA® Granulated
  • 3 tablespoons water
  • 40 g low fat spread
  • 75 g plain flour
  • 25 g ground almonds
  • 1 teaspoon demerara sugar
  • 2 tablespoons SPLENDA® Granulated

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