Think Cabbage Roll in a Casserole - Kosher.com

Ingredients

• 1 small head green cabbage (about 2 pounds) [Ed. note: use bug-free cabbage]
• 4 tablespoons neutral oil, such as sunflower or grapeseed, plus more for greasing and drizzling, divided
• 2 medium shallots, finely chopped
• 1/2 cup long-grain white rice, thoroughly rinsed and drained
• 1 heaping tablespoon tomato paste
• 8 cloves garlic, finely chopped or 8 cubes Gefen Frozen Garlic
• 1 tablespoon sweet paprika
• 2 teaspoons chopped fresh thyme leaves or 1 teaspoon dried thyme
• 1 teaspoon freshly ground black pepper
• 1 teaspoon cayenne pepper
• 1 pound ground beef (80/20)
• kosher salt
• 28-ounces Tuscanini Tomato Sauce
• 14.5 ounces Tuscanini Whole Peeled Tomatoes