Fresh Noodle Salad

Ingredients

• 300g/10½oz cellophane noodles or beanthread noodles
• 200g/7oz minced beef
• 2 teaspoons five-spice
• 5 tablespoons olive oil
• 2 cloves of garlic, peeled and grated
• 2 heaped teaspoons of grated fresh ginger
• 100g/3½oz cooked peeled prawns
• 3 teaspoons sugar
• 1 bunch of spring onions, finely sliced
• 3 tablespoons fresh lime juice
• 1 tablespoon fish sauce
• 2 fresh red chillies, deseeded and finely sliced
• 1 handful of fresh coriander, chopped
• 1 handful of fresh mint, chopped
• 2 handfuls of roasted peanuts
• sea salt and freshly ground black pepper