Focaccia Recipe: How to Make It

Focaccia Recipe: How to Make It

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With just yeast, honey, flour, salt and a quality olive oil, our focaccia recipe bakes an airy, spongy loaf with a beautifully golden-brown crust.

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Ingredients

  • 1 package (1/4 ounce) active dry yeast
  • 1-1/4 cups warm water (110° to 115°)
  • 1 tablespoon honey
  • 3 cups all-purpose flour
  • 1/4 cup plus 3 tablespoons olive oil, divided
  • 3/4 teaspoon kosher salt
  • 1 teaspoon flaky sea salt, optional

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