Irish Bangers and Mash – Alberta Co-op

Ingredients

• 1 lb potatoes (peeled and cubed)
• 2 cups cabbage (chopped or shredded)
• 2 1/2 cups onion (chopped)
• 1/4 cup milk
• 2 tbsp butter (unsalted)
• salt (to taste)
• pepper (to taste)
• 8 pork sausage links
• 2 cups beef broth
• 1 tbsp cornstarch