Skillet Chicken with Salsa and Chard | Cook Smarts

Name: Skillet Chicken with Salsa and Chard | Cook Smarts
Total time: 30 min
Ingredients: 3/4 cup Quinoa, uncooked; 1 1/2 cups Stock, any type; 3 cloves Garlic, minced; 2 bunches Chard, any type, chopped, leaves and stems separate (this may seem like a lot, but it will cook down); 1 1/2 lbs Chicken thighs, boneless & skinless (Feel free to use breasts if you prefer white meat); 1 tsp Garlic powder; 1 Tbsp + 1 Tbsp Oil, cooking; 1/2 cup Salsa, store-bought (choose your fave); 1/2 Limes, juice of; 1/4 cup Sour cream (opt)

mealplans.cooksmarts.com

A little salsa adds a lot of flavor to this simple skillet chicken dinner. A version of this classic dish first made its debut to our meal plan service back in March 2014.

View full recipe on mealplans.cooksmarts.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mealplans.cooksmarts.com.

Share this recipe:

Ingredients

3/4 cup Quinoa, uncooked
1 1/2 cups Stock, any type
3 cloves Garlic, minced
2 bunches Chard, any type, chopped, leaves and stems separate (this may seem like a lot, but it will cook down)
1 1/2 lbs Chicken thighs, boneless & skinless (Feel free to use breasts if you prefer white meat)
1 tsp Garlic powder
1 Tbsp + 1 Tbsp Oil, cooking
1/2 cup Salsa, store-bought (choose your fave)
1/2 Limes, juice of
1/4 cup Sour cream (opt)