Crispy Cheesy Rolls for Snacking
Try these crispy, flavorful Cheesy Baked Rolls made with zucchini, potato, carrot, and gooey cheese. Perfect for munching anytime!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefmelt.com.
Cooking tools:
- Grater
- Fine-mesh sieve
- Mixing bowl
- Plate
- Refrigerator
- Nonstick skillet
- Paper towel
- Measuring spoon
- Cutting board
- Chef's knife
- Spoon
Ingredients
- Fresh parsley, chopped
- 2 cloves garlic, minced
- 2 tablespoons flour
- 4 tablespoons oatmeal
- Salt to taste
- 1 zucchini, grated
- 1 potato, grated
- 1 carrot, grated
- 2 eggs
- Ground black pepper to taste
- Italian herbs to taste
- 100 grams cheese, grated
- Olive oil for frying
- Paprika to taste
- 1 cucumber, finely chopped
- A pinch of salt
- 1 tablespoon mayonnaise
- 1 tablespoon sour cream
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