Williamson Wines

Williamson Wines

williamsonwines.com

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Ingredients

  • For the Short Ribs: ·
  • Boneless Beef Short Ribs · 2 pounds
  • Red Wine · 1 cup
  • Beef Stock · 2 cups
  • cloves Garlic, whole · 5
  • Onion, diced · 1/2
  • Demi Glace · 2 tablespoons
  • Salt & Pepper, to taste ·
  • Monterey Jack Cheese, shredded · 1 pound
  • Herbie's Guacamole Spice Mix · 1 tablespoon
  • Tomatillos, roasted · 6 whole
  • Roma Tomatoes, diced · 2
  • Black Olives, chopped · 2 tablespoons
  • Red Taco Sauce · 12 ounces
  • Refried Beans · 3 cups
  • Fire Roasted Green Chili's · 1/2 cup
  • Herbie's 32 Degree Spice Mix · 1 tablespoon
  • Flour Tortillas 10" or 12" · 1 package

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