Lemon Peanut Rice
Lemon Peanut Rice is an ideal lunch box recipe for kids as well as adults. You can prepare it with cooked rice, roasted peanut, lemon juice, and another spice.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.zaykakatadka.com.
Cooking tools:
Ingredients
- Cooked Basmati rice / Chawal - 3 Cups
- Roasted Peanuts / Mungfali - 1/4 Cup
- Lemon Juice / Nimbu Ka Ras - Of 1/2 lemon
- Oil - 1 tbsp
- Mustard Seeds / Rai - 1/2 Tsp
- Black Gram / Urad Dal - 1 tsp
- Bengal Gram / Chana Dal - 1 tsp
- Curry Leaves / Curry Patta - A few
- Dry Red Chilli / Sukhi Lal Mirch - 2
- Turmeric Powder / Haldi Powder - 1/2 tsp
- Salt - As per taste
- Coriander Leaves / Hara Dhaniya - A handful for garnishing
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.