Mixed Berry Shortcakes Recipe | @Atkins

Ingredients

• 1 cup Whole Grain Soy Flour
• 2 2/3 tablespoons Sucralose Based Sweetener (Sugar Substitute)
• 1 cup Raspberries
• 1 large Egg (Whole)
• 1 cup, whole Strawberries
• 1 teaspoon Baking Powder (Straight Phosphate, Double Acting)
• 1 2/3 cups Heavy Cream
• 6 tablespoons Unsalted Butter Stick
• 1 teaspoon Salt
• 1 cup Blueberries
• 1/2 cup, half Pecans
• 1/4 cup Sour Cream (Cultured)