Herby Turmeric Quinoa Salad With Pickled Carrots | Donna Hay

Herby Turmeric Quinoa Salad With Pickled Carrots | Donna Hay

www.donnahay.com.au

Quick and easy dinner or decadent dessert - recipes for any occasion.

Keywords

  • herby turmeric quinoa salad with pickled carrots
  • donna hay
  • donna hay magazine
  • fresh and light
  • turmeric
  • quinoa
  • pickled carrots
  • vegetables
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Ingredients

  • 1 cup (200g) white quinoa
  • 1¼ cups (310ml) water
  • 1 teaspoon finely grated turmeric
  • 2 teaspoons cumin seeds
  • 1 cup (250ml) apple cider vinegar
  • 2 tablespoons honey
  • 400g mixed heirloom Dutch carrots, halved
  • 1 red onion, thinly sliced
  • ¾ cup (110g) raisins
  • ½ cup (80g) naturally smoked almonds, roughly chopped
  • ½ cup (70g) pistachios, roughly chopped
  • 1 cup coriander (cilantro) leaves
  • 1 cup mint leaves
  • ¼ cup (60ml) orange juice
  • 1 tablespoon extra virgin olive oil

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