Perfectly Grill Top Sirloin on Traeger - Chef Melt
Grill tender, juicy sirloin steaks with ease using a Traeger. Simple method for full flavor every time.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefmelt.com.
Ingredients
- 4 sirloin steaks, each about 6 oz
- 1 tbsp coarse salt
- 1 tbsp black pepper, freshly ground
- 1 tsp sweet paprika
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp chili powder
- 1 tsp lightly packed brown sugar
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